Zola made these notes for his 1872 novel, Le Ventre de Paris (The Belly of Paris). A friend and champion of the Impressionists, he modeled his character, the painter Claude Lantier, after Paul Cézanne, and in fact his preliminary notes resemble an artist’s sketchbook.

Seafood Restaurant; Padstow, Cornwall, England
Once a year in may, the market traders of Dieppe take the ferry to Newhaven and set up their stalls in Bartholomew Square in Brighton, just off the sea front between the Palace and West piers.

My McDonald’s
My first encounter with McDonald’s was like a sitcom episode. A young and energetic émigré from Moscow, I arrived in Boston in 1981. By a stroke of good fortune I managed to get a job at an architectural firm, even though I could barely speak—let alone understand—basic English.
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Gastronomica wins James Beard AwardGastronomica has been awarded the 2012 James Beard Foundation Journalism Award for Publication of the Year.
Ecology
A Tale of Two DairiesStars pierced the clear, cold, predawn sky last January 19 when Dean Pierson, a fifty-nine-year-old dairy farmer from the hamlet of Copake, New York, headed out of the house to milk the fifty-one cows on Hi-Low Farm...







